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About
PhoHolic
PhoHolic, located at 14932 Bushard St in Westminster, CA, is a Vietnamese soup haven offering a plethora of options for food enthusiasts. From takeout and delivery services to vegetarian options and wheelchair accessibility, PhoHolic caters to a diverse range of preferences and needs.
As a food reviewer of Restaurant World, I had the pleasure of sampling some of the dishes at PhoHolic and I must say, I was thoroughly impressed. The portions are generous, the broth is flavorful, and the freshness of the ingredients truly shines through.
Customer reviews rave about the massive portions and the cleanliness of the broth that eliminates the need for additional condiments like sriracha or hoisin. Whether you opt for the rare steak and meatball pho or the brisket, steak, tendon, and tripe combination, PhoHolic delivers a delightful pho experience.
The prices at PhoHolic are reasonable, considering the quality and quantity of food you receive. The service may be standard for a pho establishment, but the attention to detail in the dishes sets PhoHolic apart from the rest.
If you're a soup lover or simply looking for a satisfying meal, PhoHolic is definitely worth a visit. Experience the authentic flavors of Vietnamese cuisine at this bustling hotspot in Westminster.
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“ Came on a late night weekday evening and there was still a decent amount of people around. Every time I would pass by here on weekends it would always be packed to the brim. Parking I would imagine would be tough. Ordered the rare steak & meatball and I really wish they had different size bowls like most pho places because the portions are HUGE. The pho comes with raw onion and boiled bean sprouts on the side in addition--I really wish they gave fresh bean sprouts instead. Broth tasted heaaaavy and a bit too salty and it definitely needed a little bit of a lighter hand. Lime didn't quite help much to cut the flavor. Soup is also hot hot hot. Good to know that the rare steak will always cook but that first sip was brutal! Servers were a bit heard to get a hold of, primarily due to the vinahouse blasting in the background the whole time. They were slow even on a slow seeming evening but it was getting close to closing time so I'll give them that. ”
“ Oh yeah this pho hit the spot. Portions are MASSIVE. I usually can crush a bowl of pho and drink all the broth but couldn't even finish half of this bowl. I got #14 which I think is the combo with all the meats. Super refreshing and clean broth, you don't even need sriracha or hoisin. They give you TONS of bean sprouts, extra onions, mint, etc they don't skimp!! The price is super reasonable too! Waited around half an hour on a Saturday for party of 5 for early lunch, like 10:45 am, and there were still many people ahead of us on the waitlist. Once inside though, food only took around 15 ish mins to come. ”
“ I ordered the #11, which came with brisket, steak, tendon, and tripe. Great portions, tender meats, and flavorful broth make this a great pho experience. I did notice that the broth is a bit on the sweeter side, which I personally don't mind, but may be subjective depending on the person. Service is standard for your typical pho place. We came at a time where there was a minimal wait, but I can see how this place can get busy during peak hours. Ambiance is nice with clean walls and tables. Would definitely look to come back in the future! ”
“ Tried this place for the first time. The wait time wasn't bad (it was late afternoon) but I can imagine on peak hours how busy it would get for how popular it is. Ordered the oxtail & steak pho with the back ribs as a side addon (they ran out of flank steak ). The broth was very good, the beef ribs and the oxtail was very tender and delicious. The portion was decent. It was around $12 starting with different add-ons and combinations that added up. Back rib combo was $6 and it was 2 huge pieces. I would've been fine with just one. Would definitely come back again if I was in the area craving pho. ”
